75 Years of Better Beef
USDA Prime Angus Beef, Raised on Our Family Ranch — Delivered to Your Door
Naturally Raised
Ethical Stewardship
100% USA Born and Raised
100% Satisfaction Guarantee
FEATURED IN
How it works
Premium Meat,
Delivered in 3 Steps
Start Your Order
100% born, raised & dry-aged in the USA
Step 1
Pick your cuts
Choose a curated bundle or build your own with cuts you actually want.
Step 2
We pack it
Hand-cut, vacuum-sealed, flash-frozen at peak flavor on our Missouri farm.
Step 3
Delivered to your door
Arrives frozen and ready for your freezer.
Our Bestsellers
Angus Steak Bundle
$429.00
Prime Ground Beef
$11.99
Prime Steak Burgers
$18.99
Prime Chuck Roast
$45.99
The Pork Bundle
$227.00
Half Hog
$689.50
Whole Hog
$1,339.00
Whole Cured Ham
$69.00
Angus Steak Bundle
$429.00
Variety Bundle
$289.00
1/8 Side of Beef
$849.00
1/4 Side of Beef
$1,675.00
1/2 Side of Beef
$3,349.00
Whole Beef
$6,700.00
Why Dr. Dana chooses Brown Pearcy
Hear from long-time customer Dr. Dana Granberg, who’s been enjoying Brown Pearcy beef since 2020.
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★★★★★ Pioneers of USDA Prime Angus Beef for 75 YEARS
See more reviewsLet customers speak for us
from 864 reviewsNo grease when we cooked it. Normally pork makes my husband sick for a day or 2 and this didnt. We was so happen to enjoy from biscuits and sausage gravy and feel fine after.
Omgosheverything we have tried so far has been amazing. My husband can't talk enough about the breakfast sausage.
These were absolutely amazing, all beef! I haven't eaten a hotdogs in years, made homemade chili sauce with your all beef hamburger, what a true delight together...family ate it all up, thankyou
We grilled our first ribeye. It was fantastic. We can’t wait to try the other cuts.
Everything i purchased is great the toast is so good i am very pleased with the meat
Im an extremely picky eater and the only meat I can handle is beef. I couldn't find any really good ground beef at any of the local grocery stores or big box clubs. I am so glad that I found your ad on Facebook. I ordered one day and received it the next and I really like it. I will definitely be a repeat customer.
Great little steak, had it for breakfast with pastured raised eggs!
The ribs were so tender and juicy! You can see and taste the difference with these ribs over any other store bought ribs! I put them in the smoker and the depth of flavor was mind blowing !
Our 2nd time ordering! We love it!
So far we have had a prime chuck roast and hamburger. Both were very tasty. The roast had no waste. It had the perfect amount of beautifully marbled fat that was soft and buttery. Looking forward to trying the steaks and other products we purchased!
Used this the other night with tacos. The ground beef you sent me is already flavorful but this gave it an extra dab of flavor. Will use this in other dishes as well.
Frequently Asked Questions
Read AllAt Brown Pearcy, we raise every animal ourselves — something few producers can claim. With more than 75 years of ranching experience and genetic records, our Prime Angus Beef and Heritage Berkshire Pork are known for their rich flavor, tender texture, and consistent quality. From our ranch to your table, it’s honest meat raised the right way.
All of our animals are raised on open Missouri pastures managed without chemical herbicides or pesticides, and never given added growth hormones or antibiotics.
We sell USDA Prime Angus Beef, Heritage Berkshire Pork and Pasture-raised Chicken.
At Brown Pearcy, quality starts long before processing. We carefully manage every stage—from breeding and feed selection to humane handling and aging—to ensure consistency and flavor in every cut. Our herd genetics have been refined for over 75 years, helping us produce beef and pork with exceptional tenderness and marbling. Each cut is hand-trimmed, vacuum-sealed, and flash-frozen at peak freshness before leaving our ranch. We also work only with trusted USDA-inspected processors to maintain strict food-safety and quality standards. The result is meat that meets the highest expectations for taste, texture, and integrity—every single time.
USDA Prime Angus Beef for Less Than You Think
Get restaurant-quality meals at home starting at $6 per serving. Skip the grocery store markup and steakhouse prices – get pasture-raised, ranch direct beef delivered to your door.
Shop Now- Pasture raised on our Missouri ranch
- 75 years of ranching and genetics for unmatched flavor and tenderness
- 100% satisfaction guaranteed since 2004
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Superior genetics
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Quality assurance
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Hormone & antibiotic free
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USDA inspected

