Satisfaction Guaranteed
Naturally Raised
Ethical Stewardship
100% USA Born and Raised

Prime Rump Roast

$43.99

Finish

Grass-Finished Grain-Finished

Product variants

Description

Lean. Rich. Unapologetically Beefy.

Hand-selected from our Missouri-raised Prime Angus cattle, this roast delivers bold flavor and tender texture that makes Sunday dinner worth slowing down for. Aged 14 days to deepen its buttery, beef-forward taste and perfect for slow roasting, braising, or slicing thin for sandwiches.

Average Weight: approx 3–5 lbs
USDA Prime Angus beef
Pasture-raised, no antibiotics or added growth hormones
Aged 14 days for tenderness and depth of flavor
Vacuum-sealed and flash-frozen for freshness

All product weights are approximate. Natural variation is to be expected.

Why Brown Pearcy?

Raised with Care, Right Here at Home

Naturally Raised

Animals are raised without added growth hormones or antibiotics.

Humane and Ethical

Brown Pearcy practices ethical stewardship, raising animals humanely on its family-owned ranch in Liberty, Missouri.

Premium Quality

Brown Pearcy focuses on superior genetics for its Angus cattle and Berkshire hogs, resulting in the highest quality meat available on the market.

Sustainable Practices

We use regenerative farming practices that respect both the animals and the land.

American Made

All meat is 100% born, bred, processed, and owned in the USA.

100% Satisfaction Guaranteed Since 2004

At Brown Pearcy Cattle Company, your satisfaction means everything to us. We stand behind every cut of beef with our complete satisfaction guarantee.

Not happy with your order? We'll replace it immediately.

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100% born, raised & dry-aged in the USA

Let customers speak for us

from 664 reviews

The ribs were full of meat

The ribs were full of meat. They were tender with the meat falling off of the bone. Great flavor. The best ribs we have eaten. We will definitely continue buying them.

Linda F

04/19/2026

Berkshire Pork Ribs Slab

Excellent

I just received my package and everything in the order was perfect. I Especially liked the filet, burgers and ground beef. I will be a regular customer. Thank you for making quality food available to families.

Tracy Knight

04/19/2026

Brown Pearcy

Meat Delivery Service to Your Door - Faster Than Amazon

I’ve ordered the prime filet mignon steaks several times. My entire family can’t get enough of them. I’ve personally never had such great quality filets before. I was so excited about the quality I even gave my UPS guy a pack of steaks straight from the box on delivery day.

When recently placing my usual filet order, I decided to order a prime brisket flat (two actually because I know my family is going to love it) and I can’t wait to try it.

Shipping is faster than Amazon!! I will continue to keep ordering my beef products from Brown Pearcy.

Thank you Brown Pearcy for sharing your products with someone who lost trust in chain store meat products.

Joann Zollers

04/19/2026

Brown Pearcy

I have made seven meat purchases since August

I have made seven meat purchases since August. Great meat and great people. Everything is flavorful and tender. The Brown Pearcy team are really good people to work with, and they produce a top-notch product. I highly recommend them to anyone.

Debra Jacobs

04/19/2026

Brown Pearcy

Best Porkchops.

Absolutely the best porkchops I've ever had... Really!

Steve Bessler

04/18/2026

Berkshire Thick-Cut Pork Chops

You should get some !

Work as it should know after taste good product

John Montemurro

04/18/2026

Cooking Tallow

Good quality meat ranks up there with Allen Brothers and Revere steaks

Good quality meat ranks up there with Allen Brothers and Revere steaks. A lot of good quality meats are very tough. This has a very tender and quality marbling along with tenderness.

Anonymous

04/18/2026

Prime Filet Mignon Steaks (2 per pack)

Love your products! Will definitely be buting

Love your products! Will definitely be buting more:)

Christine Fox

04/16/2026

The Steak Bundle Sampler

Best ground beef ever!

The best ground beef we have ever had! No joke!! I had seen where people had said once you’ve had Brown Pearcy Cattle Company fresh meat you’ll never go back to grocery store meat and that’s the truth!! My husband enjoyed it so much he ate it without his usual bbq sauce because the flavor was so delicious!!

Rita Lane

04/16/2026

Prime Ground Beef

Excellent!

Stephanie O’Bryon

04/16/2026

20 lb Angus Ground Beef Bundle

There’s no comparison between your chicken and store bought chicken

There’s no comparison between your chicken and store bought chicken. Spatchcock on the grill and it was superb

Kelli Warren

04/16/2026

Whole Pasture-Raised Chicken

Great ribs

Deborah Shipley

04/15/2026

Berkshire Pork Ribs Slab

Best ground meat

Best ground meat ever

Mary Kalmeyer

04/15/2026

20 lb Angus Ground Beef Bundle

This bacon is the best we've ever eaten

This bacon is the best we've ever eaten. It is thick, with a great meat to fat ratio. It cooks up crisp and is flavorful. It's fresh and free of unwanted sugars and chemicals. It is also the same price as the inferior bacon that I used to buy at Sprouts. It is now my go to bacon.

Linda F

04/15/2026

Berkshire Thick Cut Bacon

I like the prime steak

I like the prime steak burgers

Anonymous

04/15/2026

Prime Steak Burgers

Frequently Asked Questions

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At Brown Pearcy, we raise every animal ourselves — something few producers can claim. With more than 75 years of ranching experience and genetic records, our Prime Angus Beef and Heritage Berkshire Pork are known for their rich flavor, tender texture, and consistent quality. From our ranch to your table, it’s honest meat raised the right way.

All of our animals are raised on open Missouri pastures managed without chemical herbicides or pesticides, and never given added growth hormones or antibiotics.

We sell USDA Prime Angus Beef, Heritage Berkshire Pork and Pasture-raised Chicken.

At Brown Pearcy, quality starts long before processing. We carefully manage every stage—from breeding and feed selection to humane handling and aging—to ensure consistency and flavor in every cut. Our herd genetics have been refined for over 75 years, helping us produce beef and pork with exceptional tenderness and marbling. Each cut is hand-trimmed, vacuum-sealed, and flash-frozen at peak freshness before leaving our ranch. We also work only with trusted USDA-inspected processors to maintain strict food-safety and quality standards. The result is meat that meets the highest expectations for taste, texture, and integrity—every single time.

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