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Ingredients For the beef 1 lb Brown Pearcy Gourmet Ground Beef 2 cloves garlic, minced 1 tbsp fresh ginger, grated 3 tbsp soy sauce 1 tbsp sesame oil 1 tbsp...
Read morePrime KC Strip Steak (1 per pack) - Grass-Finished is backordered and will ship as soon as it is back in stock.
Few steaks deliver the bold, beef-forward flavor of a Kansas City strip.
Known for its balanced texture and rich taste, the KC strip has long been a favorite for both steakhouses and backyard grills.
Our Prime KC Strip Steaks come from Angus cattle raised on our Missouri ranch, where our family has focused on producing exceptional beef for more than 75 years.
Cut thick and dry-aged to deepen flavor, these steaks develop a beautiful crust when seared while remaining tender and juicy inside.
Each order includes:
1 Prime KC Strip Steaks
Average weight: 10–12 oz each
Every steak is:
The result is a steak with rich Angus flavor and a satisfying bite.
The Kansas City strip steak is prized for its bold flavor and balanced texture.
It offers:
For many steak lovers, the KC strip provides the perfect balance between tenderness and rich flavor.
For more than 75 years, our family has raised Angus cattle known for exceptional flavor and consistent marbling.
That means:
We don’t source our beef.
We raise it.
And we stand behind every cut.
Some of the best meals start with a hot grill and a good steak.
The sound of beef searing.
The aroma filling the backyard.
Friends and family gathered around the table.
The KC strip is a steak built for those moments.
Bring home real beef.
KC strip steaks perform beautifully with simple cooking techniques that highlight their natural flavor.
Popular ways to prepare them include:
With its natural marbling and bold Angus flavor, the KC strip requires little more than salt, heat, and patience.
Why Brown Pearcy?
Animals are raised without added growth hormones or antibiotics.
Brown Pearcy practices ethical stewardship, raising animals humanely on its family-owned ranch in Liberty, Missouri.
Brown Pearcy focuses on superior genetics for its Angus cattle and Berkshire hogs, resulting in the highest quality meat available on the market.
We use regenerative farming practices that respect both the animals and the land.
All meat is 100% born, bred, processed, and owned in the USA.
At Brown Pearcy Cattle Company, your satisfaction means everything to us. We stand behind every cut of beef with our complete satisfaction guarantee.
Not happy with your order? We'll replace it immediately.
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★★★★★ Pioneers of Prime American Angus Beef for 75 years
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Ingredients For the beef 1 lb Brown Pearcy Gourmet Ground Beef 2 cloves garlic, minced 1 tbsp fresh ginger, grated 3 tbsp soy sauce 1 tbsp sesame oil 1 tbsp...
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A Brown Pearcy Family Favorite Ethan Heimer sent this in and said: “We cook with your beef almost every week for our family, and this recipe has become our absolute...
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A Brown Pearcy Customer Favorite One of our longtime customers, Gerald Long, sent this recipe in — and we knew immediately it needed to be shared. This is the kind...
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