Laura’s Beef & Vegetable Fried Rice
A Brown Pearcy customer Laura has put together a classic ground beef recipe: Beef & Vegetable Fried Rice Serves: 4–6 Prep time: 10 minutes Cook time: about 20 minutes Ingredients:...
Read moreOrganic Chicken Breasts is backordered and will ship as soon as it is back in stock.
Free range Organic Chicken. Extra-Large Portions. Exceptional Versatility.
Not all chicken breasts are created equal. Our Extra-Large Organic Chicken Breasts offer generous, meaty portions that make everything from weeknight dinners to weekend grilling a little more satisfying.
At approximately 10–12 oz per breast, these boneless, skinless chicken breasts are generously sized, giving you substantial portions of premium organic chicken for your favorite meals.
Whether you're grilling them whole, slicing them over fresh salads, or preparing meals for the week ahead, these versatile chicken breasts deserve a permanent place in your freezer.
Premium Organic Chicken
Made for those who appreciate quality ingredients and delicious, satisfying meals.
Extra-Large 10–12 oz Portions
Each breast weighs approximately 10–12 oz, offering generous portions that are ideal for hearty family dinners and meal preparation.
Boneless & Skinless
Convenient, versatile cuts that are easy to prepare on the grill, in the oven, or in a skillet.
Two Generously Sized Breasts Per Package
Each package contains two extra-large chicken breasts, with a combined weight of approximately 1.25–1.5 lbs.
Package Weight: Approx. 1.25–1.5 lbs
Quantity: 2 XL Boneless, Skinless Organic Chicken Breasts
Grill them to perfection, bake them with your favorite seasonings, or slice them into pasta dishes, stir-fries, and hearty salads.
From simple weeknight meals to family gatherings, these extra-large chicken breasts deliver the generous portions and versatility you'll appreciate every time you cook.
Two extra-large organic chicken breasts. Generous 10–12 oz portions. Quality worth making room for in your freezer.
Product weights may vary slightly due to natural variation in individual portions.
Why Brown Pearcy?
Animals are raised without added growth hormones or antibiotics.
Brown Pearcy practices ethical stewardship, raising animals humanely on its family-owned ranch in Liberty, Missouri.
Brown Pearcy focuses on superior genetics for its Angus cattle and Berkshire hogs, resulting in the highest quality meat available on the market.
We use regenerative farming practices that respect both the animals and the land.
All meat is 100% born, bred, processed, and owned in the USA.
At Brown Pearcy Cattle Company, your satisfaction means everything to us. We stand behind every cut of beef with our complete satisfaction guarantee.
Not happy with your order? We'll replace it immediately.
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★★★★★ Pioneers of Prime American Angus Beef for 75 years
See more reviewsAt Brown Pearcy, we raise every animal ourselves — something few producers can claim. With more than 75 years of ranching experience and genetic records, our Prime Angus Beef and Heritage Berkshire Pork are known for their rich flavor, tender texture, and consistent quality. From our ranch to your table, it’s honest meat raised the right way.
All of our animals are raised on open Missouri pastures managed without chemical herbicides or pesticides, and never given added growth hormones or antibiotics.
We sell USDA Prime Angus Beef, Heritage Berkshire Pork and Pasture-raised Chicken.
At Brown Pearcy, quality starts long before processing. We carefully manage every stage—from breeding and feed selection to humane handling and aging—to ensure consistency and flavor in every cut. Our herd genetics have been refined for over 75 years, helping us produce beef and pork with exceptional tenderness and marbling. Each cut is hand-trimmed, vacuum-sealed, and flash-frozen at peak freshness before leaving our ranch. We also work only with trusted USDA-inspected processors to maintain strict food-safety and quality standards. The result is meat that meets the highest expectations for taste, texture, and integrity—every single time.
A Brown Pearcy customer Laura has put together a classic ground beef recipe: Beef & Vegetable Fried Rice Serves: 4–6 Prep time: 10 minutes Cook time: about 20 minutes Ingredients:...
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Ingredients For the beef 1 lb Brown Pearcy Gourmet Ground Beef 2 cloves garlic, minced 1 tbsp fresh ginger, grated 3 tbsp soy sauce 1 tbsp sesame oil 1 tbsp...
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A Brown Pearcy Family Favorite Ethan Heimer sent this in and said: “We cook with your beef almost every week for our family, and this recipe has become our absolute...
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