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Ethical Stewardship
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Angus Beef Fat (Unrendered)

Name: Angus Beef Fat (Unrendered)
Brand: Brown Pearcy
Price: 6.99 USD
Availability: InStock

$6.99

Description

Unrendered Beef Fat

Traditional. Pure. Naturally Rich.

Trimmed from our pasture-raised Prime Angus cattle, this raw beef fat is ready to render into rich, golden tallow at home. Naturally high in vitamins A, D, E, and K — a true staple for cooking, baking, or crafting your own soaps and balms.

Raw, unrendered fat — ready to render into tallow
From Prime Angus cattle raised without antibiotics or added growth hormones
Naturally nutrient-dense and versatile for cooking or soap-making
Vacuum-sealed and flash-frozen for freshness

Sold by the lb.

Why Brown Pearcy?

Raised with Care, Right Here at Home

Naturally Raised

Animals are raised without added growth hormones or antibiotics.

Humane and Ethical

Brown Pearcy practices ethical stewardship, raising animals humanely on its family-owned ranch in Liberty, Missouri.

Premium Quality

Brown Pearcy focuses on superior genetics for its Angus cattle and Berkshire hogs, resulting in the highest quality meat available on the market.

Sustainable Practices

We use regenerative farming practices that respect both the animals and the land.

American Made

All meat is 100% born, bred, processed, and owned in the USA.

100% Satisfaction Guaranteed Since 2004

At Brown Pearcy Cattle Company, your satisfaction means everything to us. We stand behind every cut of beef with our complete satisfaction guarantee.

Not happy with your order? We'll replace it immediately.

Shop Now

100% born, raised & dry-aged in the USA

Let customers speak for us

from 658 reviews

Good quality meat ranks up there with Allen Brothers and Revere steaks

Good quality meat ranks up there with Allen Brothers and Revere steaks. A lot of good quality meats are very tough. This has a very tender and quality marbling along with tenderness.

Anonymous

04/18/2026

Prime Filet Mignon Steaks (2 per pack)

Love your products! Will definitely be buting

Love your products! Will definitely be buting more:)

Christine Fox

04/16/2026

The Steak Bundle Sampler

Best ground beef ever!

The best ground beef we have ever had! No joke!! I had seen where people had said once you’ve had Brown Pearcy Cattle Company fresh meat you’ll never go back to grocery store meat and that’s the truth!! My husband enjoyed it so much he ate it without his usual bbq sauce because the flavor was so delicious!!

Rita Lane

04/16/2026

Prime Ground Beef

Excellent!

Stephanie O’Bryon

04/16/2026

20 lb Angus Ground Beef Bundle

There’s no comparison between your chicken and store bought chicken

There’s no comparison between your chicken and store bought chicken. Spatchcock on the grill and it was superb

Kelli Warren

04/16/2026

Whole Pasture-Raised Chicken

Great ribs

Deborah Shipley

04/15/2026

Berkshire Pork Ribs Slab

Best ground meat

Best ground meat ever

Mary Kalmeyer

04/15/2026

20 lb Angus Ground Beef Bundle

This bacon is the best we've ever eaten

This bacon is the best we've ever eaten. It is thick, with a great meat to fat ratio. It cooks up crisp and is flavorful. It's fresh and free of unwanted sugars and chemicals. It is also the same price as the inferior bacon that I used to buy at Sprouts. It is now my go to bacon.

Linda F

04/15/2026

Berkshire Thick Cut Bacon

I like the prime steak

I like the prime steak burgers

Anonymous

04/15/2026

Prime Steak Burgers

Love the steak. Loved them so much bought them for my son in Mississippi. Problem was they sent his steaks to me. I have a monthly order plus I get the ground meat. I have cattle and this is quality meat.

J.l.

04/14/2026

Angus Steak Bundle

I was amazed at the quick turn-around from having placed my order to the delivery of same

I was amazed at the quick turn-around from having placed my order to the delivery of same. The meat is very good, and I always feel better feeding my family clean meat vs. something I am not sure about.

Irene Howe

04/14/2026

Prime Ground Beef

Love your meats

Love your meats. All of them. Love eating grass fed grass finished meat that is blessed and killed humanely. Thank you for your farm.

Sally Puhlick

04/14/2026

Brown Pearcy

A Mouthful of Happy.

Your filets are among the best I've ever had either purchased online or served in a restaurant or big name steak house...so tender and full of flavor. I grill outdoors year round, and these steaks need minimal prep...thaw to room temp, pat dry, season with a little salt, pepper, and garlic...place on a 425 degree grill for a few minutes until it releases freely...flip it over and when it reaches 135 degrees, place a pat of butter on top and spread it around. Shut the grill off, remove the filet and place it on a plate and tent it loosely for around 10 minutes to let it set up. Pour yourself a glass of your favorite cabernet and get ready for a mouthful of happy.

Michael Homcha

04/14/2026

Prime Filet Mignon Steaks (2 per pack)

The best beef i have had in a ling time. So glad I ordered!!

Linda

04/13/2026

Cooking Tallow

Excellent as always

Excellent as always. Great for fajitas!

Debra Jacobs

04/13/2026

Prime Hanger Steak

Frequently Asked Questions

Read All

At Brown Pearcy, we raise every animal ourselves — something few producers can claim. With more than 75 years of ranching experience and genetic records, our Prime Angus Beef and Heritage Berkshire Pork are known for their rich flavor, tender texture, and consistent quality. From our ranch to your table, it’s honest meat raised the right way.

All of our animals are raised on open Missouri pastures managed without chemical herbicides or pesticides, and never given added growth hormones or antibiotics.

We sell USDA Prime Angus Beef, Heritage Berkshire Pork and Pasture-raised Chicken.

At Brown Pearcy, quality starts long before processing. We carefully manage every stage—from breeding and feed selection to humane handling and aging—to ensure consistency and flavor in every cut. Our herd genetics have been refined for over 75 years, helping us produce beef and pork with exceptional tenderness and marbling. Each cut is hand-trimmed, vacuum-sealed, and flash-frozen at peak freshness before leaving our ranch. We also work only with trusted USDA-inspected processors to maintain strict food-safety and quality standards. The result is meat that meets the highest expectations for taste, texture, and integrity—every single time.

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