
Caramelized Onion Smash Sliders with Garlic Aioli
Because our premium ground beef deserves a spot at the grown-up table too. This is ground steak — rich, flavorful, and ready to impress. We double grind our steaks to...
Read morePrime Pikes Peak Roast - Grass-Finished is backordered and will ship as soon as it is back in stock.
A roast made for patience — and rewarded with flavor | 3–5 lbs per roast
Also known as the heel of round, our Prime Angus Pikes Peak Roast is a lean, full-bodied cut with deep, beefy character. Give it time in the oven or a slow braise, and it transforms into fall-apart tenderness with rich, hearty flavor. Perfect for pulled beef, pot roast, shredded tacos, or sandwiches piled high.
Raised on our Missouri ranch — growth hormones-free, antibiotic-free, and naturally pasture-raised — this cut delivers pure, high-quality beef in every bite.
Bold, beefy flavor – A lean cut with rich character.
Slow-cooked magic – Braise, roast, or smoke it into melt-in-your-mouth tenderness.
Pure & natural – Raised without growth hormones or antibiotics.
Versatile & hearty – Ideal for shredding into tacos, sandwiches, or classic family roasts.
Prime Angus beef - dry-aged for a full 14 days for depth of flavor.
A slow-cooked sensation worth the wait — straight from our ranch to your table.
*All product weights are approximate. Every cut is hand-trimmed, so natural variation in size is to be expected. Final weights may be slightly above or below the listed estimate, but our commitment to premium quality and overall value never changes.
Why Brown Pearcy?
Animals are raised without added growth hormones or antibiotics.
Brown Pearcy practices ethical stewardship, raising animals humanely on its family-owned ranch in Liberty, Missouri.
Brown Pearcy focuses on superior genetics for its Angus cattle and Berkshire hogs, resulting in the highest quality meat available on the market.
We use regenerative farming practices that respect both the animals and the land.
All meat is 100% born, bred, processed, and owned in the USA.
At Brown Pearcy Cattle Company, your satisfaction means everything to us. We stand behind every cut of beef with our complete satisfaction guarantee.
Not happy with your order? We'll replace it immediately.
At Brown Pearcy we raise every animal ourselves—something most premium meat brands can’t say. With 75+ years of genetic records and hands-on ranching, our Prime Angus Beef and Heritage Berkshire Pork offer unmatched taste, texture, and integrity. All our animals are raised on our open spray-free pastures. No added growth hormones. No antibiotics. No unneccessary vaccines. Just superior meat, straight from our Missouri ranch to your plate. The cleanest, purest meat available on the market.
At Brown Pearcy we raise every animal ourselves—something most premium meat brands can’t say. With 75+ years of genetic records and hands-on ranching, our Prime Angus Beef and Heritage Berkshire Pork offer unmatched taste, texture, and integrity. All our animals are raised on our open spray-free pastures. No added growth hormones. No antibiotics. No unneccessary vaccines. Just superior meat, straight from our Missouri ranch to your plate. The cleanest, purest meat available on the market.
At Brown Pearcy we raise every animal ourselves—something most premium meat brands can’t say. With 75+ years of genetic records and hands-on ranching, our Prime Angus Beef and Heritage Berkshire Pork offer unmatched taste, texture, and integrity. All our animals are raised on our open spray-free pastures. No added growth hormones. No antibiotics. No unneccessary vaccines. Just superior meat, straight from our Missouri ranch to your plate. The cleanest, purest meat available on the market.
At Brown Pearcy we raise every animal ourselves—something most premium meat brands can’t say. With 75+ years of genetic records and hands-on ranching, our Prime Angus Beef and Heritage Berkshire Pork offer unmatched taste, texture, and integrity. All our animals are raised on our open spray-free pastures. No added growth hormones. No antibiotics. No unneccessary vaccines. Just superior meat, straight from our Missouri ranch to your plate. The cleanest, purest meat available on the market.
At Brown Pearcy we raise every animal ourselves—something most premium meat brands can’t say. With 75+ years of genetic records and hands-on ranching, our Prime Angus Beef and Heritage Berkshire Pork offer unmatched taste, texture, and integrity. All our animals are raised on our open spray-free pastures. No added growth hormones. No antibiotics. No unneccessary vaccines. Just superior meat, straight from our Missouri ranch to your plate. The cleanest, purest meat available on the market.
Because our premium ground beef deserves a spot at the grown-up table too. This is ground steak — rich, flavorful, and ready to impress. We double grind our steaks to...
Read moreSmoky. Peppery. Fall-apart tender. This one’s got all the flavor of burnt ends with a backyard-friendly approach. What You’ll Need: 3–5 lb Brown Pearcy Prime Angus Beef Brisket 2 tbsp...
Read moreNothing Beats Tender, Juicy Short Ribs—Especially When They’re from Brown Pearcy Brown Pearcy grass-fed, dry-aged beef short ribs are made for slow braising. Rich, marbled, and full of deep flavor,...
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