Caramelized Onion Smash Sliders with Garlic Aioli
Because our premium ground beef deserves a spot at the grown-up table too. This is ground steak — rich, flavorful, and ready to impress. We double grind our steaks to...
Recipes
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Filet Mignon with Red Wine Reduction
Filet Mignon with Red Wine Reduction Ingredients: 2 Brown Pearcy Filet Mignon steaks 1 cup red wine (Cabernet or Merlot works well) 1/2 cup beef stock 2 shallots, finely diced...
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Grass-Fed Ribeye with Truffle Butter and Steak Cut Fries
When it comes to indulging in a gourmet meal at home, nothing beats the rich, buttery flavor of a perfectly grilled grass-fed ribeye. Paired with luxurious truffle butter and golden...
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